Chili In A Bun Bowl

A great suggestion that I learned from Tim Hortons up here in Canada is to place the chili in a bun bowl then you eat the bowl when you are done! You simply purchase the largest buns you can find and rip out the center of the bun and the "lid" or top. Fill up the bun bowl with the chili and place those ripped pieces on the side of the plate.

This is our dinner this evening! Top it off with cheese and it is delightful. (of course anything with cheese is delightful! I am a cheese and popcorn addict) It is great weather up here now for this meal...it is fall meeting winter and nothing warms you up better then a bowl of chili. You can also do this with stew or homemade soups!

Try being a good girl or boy though and grab whole wheat or grainy buns!